Avros Organic Greek Green Olives
Green olives are the fruit of olive trees, one of the most popular foods among Mediterranean agricultural populations. Sharp and crunchy skin with a soft body and fruity after taste.
They are used as starters and accompany dishes cooked in oil, salads, and many other appetizing dishes. Vacuum packed to keep the fruit fresh, Greek green olive s habitat Greece at the greek family farm.
150 g • 250 g